additional staff are required for more than 30 guests

+ Travel to and from your venue

(within 30km radius)

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+ 1 x Qualified RSA Cocktail Staff Member

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+ ½ hr set-up prior to service

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+ 3 hours service

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+ Basic styling of service area

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+ Cocktail glassware

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+ Printed display cocktail menu

(Optional)

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+ Cocktail garnishes 

(Lemon’s, Lime’s, Strawberries and in season fruits) 

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+ Fresh cocktail mixers 

(Fresh lemon juice, lime juice, sugar syrup & coffee)

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+ Ice 

(up to 50kg)

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+ All bar tools and cocktail making equipment 

(Blender, Coffee machine, citrus press)

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+ Assistance with Cocktail selection and quantities required

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+ BYO Alcohol & Beverages